GOLDEN DELICIOUSNESS.

Butterscotch is a traditional type of hard toffee that’s made from very simple ingredients, mainly sugar and butter. But we use rich, thick molasses to give ours a treacly taste that punches through the chocolate beautifully.

Butterscotch
FINE INGREDIENTS

When you make bread from scratch, does it taste better? We think so too. That’s why we use organic, Fairtrade-certified ingredients.

FAIRTRADE STANDARDS

We buy our beans, at a fair price, directly from cocoa famers in Belize and the Dominican Republic who use organic farming techniques.

IF YOU LIKE THIS…

Q. What bar of Green & Black’s chocolate will you fall madly in love with next? A. Burnt Toffee.

WE HAD A LITTLE HELP
FROM OUR INGREDIENTS

We believe organic ingredients make the best-tasting chocolate around. We search high and low for Fairtrade-certified ingredients that meet our stringent standards. Then we experiment until we find the balance we’ve been looking for. It’s not a fast process but, as you can taste, it’s a rewarding one.

Butterscotch
ORGANIC
MILK

To get the right balance of deep cocoa flavours and sweet, creamy milkiness in our milk chocolate we add just the right amount of organic whole milk.

ORGANIC BUTTERSCOTCH

Our butterscotch is made especially for us in Yorkshire. The toffee notes are brought to life by the addition of just a touch of molasses.

ORGANIC VANILLA

Our gorgeous Vanilla comes from Madagascar and its natural sweetening ability features prominently in all of our bars.

SOURCED FAIRLY, FROM THE FARMERS TO THE FACTORY

We want everything that Green & Black’s touches to be better off than it was before. We follow the Ethical Sourcing Standards in our own work place and we expect our business partners to follow suit. A commitment to human rights, ethical trading, organic standards and the environment is at the core of everything we do. And we’re proud to have won the U.K.’s first Fairtrade award in 1994 for Green & Black’s Maya Gold Chocolate.
DISCOVER MORE ABOUT OUR PHILOSOPHY


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MEET BUTTERSCOTCH’S MATES.

If Butterscotch is one of your favourites then Micah, our Head of Taste, might just know what else you’re going to love. See, he’s created a palette path to help everyone discover new and interesting flavours or rediscover long-lost, forgotten favourites. For Butterscotch fans, Micah suggests:

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