A DECADENT REMAKE
OF A CLASSIC

Milk chocolate is often described as containing “raisin” flavours. So, when you add raisins they almost blend into the chocolate yet add a distinct texture and a complimentary taste sensation. Blend in hazelnuts and suddenly there’s a savoury third texture that we think finishes it off just nicely.

Raisin & Hazelnut
ORGANIC RAISINS

The humble raisin is a complex treat. We’ve sampled thousands to find the one that wasn’t too sweet, too dry or too chewy for this bar.

ORGANIC HAZELNUTS

Micah, our Head of Taste, chose the Mediterranean hazelnuts we use because of their sweet, round nuttiness and lack of bitter notes.

IF YOU LIKE THIS…

Q. What bar of Green & Black’s chocolate will you fall madly in love with next? A. Almond.

WE HAD A LITTLE HELP
FROM OUR INGREDIENTS

We believe organic ingredients make the best-tasting chocolate around. We search high and low for Fairtrade-certified ingredients that meet our stringent standards. Then we experiment until we find the balance we’ve been looking for. It’s not a fast process but, as you can taste, it’s a rewarding one.

Raisin & Hazelnut
ORGANIC HAZELNUTS

Micah, our Head of Taste, chose the Mediterranean hazelnuts we use because of their sweet, round nuttiness and lack of bitter notes.

ORGANIC RAISINS

The humble raisin is a complex treat. We’ve sampled thousands to find the one that wasn’t too sweet, too dry or too chewy.

ORGANIC COCOA BEANS

We use the finest organically grown cocoa, ground from Trinitario beans to give our chocolate its distinctive trademark flavour.

SOURCED FAIRLY, FROM THE FARMERS TO THE FACTORY

We want everything that Green & Black’s touches to be better off than it was before. We follow the Ethical Sourcing Standards in our own work place and we expect our business partners to follow suit. A commitment to human rights, the environment, ethical trading and sourcing is at the core of everything we do.
DISCOVER MORE ABOUT OUR PHILOSOPHY


WHAT'S YOUR NEXT FAVOURITE?

If you lead with Raisin & Hazelnut then Brandt, our Taste Specialist, might just know what else you’re going to love. See, he’s created a palette path to help everyone discover new and interesting flavours or rediscover long-lost, forgotten bars. For Raisin & Hazelnut fans, Brandt suggests:

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