Green & Black’s Ultimate Chocolate Recipes

Tempting recipes for cakes, cupcakes, cheesecakes, tarts and soufflés, puddings and pies.


Our Head of Taste, Micah, has called upon fans of Green & Black’s – chefs, celebrities, food writers and competition winners – to offer their favourite chocolate recipes, culminating in a colourful and sensational collection. From Prue Leith’s Ultimate Chocolate Roulade to Ginger Chocolate Cupcakes from The Hummingbird Bakery, this book is a celebration of chocolate and its ability to turn cakes and desserts into something truly magical. And with loads of tips and techniques from Micah about baking and using chocolate, you can cook with confidence.

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